Tuvo Austrumu garshvielu collection - 6 pieces. in packaging

Middle Eastern Spice Collection from SpiceHerbsLand combines the essential spices that define rich and exotic flavors of Middle Eastern cuisine . Perfect for stews, marinades, rice dishes and grilled meats , these spices add depth and aroma for each dish.

This spice set includes 100% fresh and natural ingredients without artificial preservatives or additives , ensuring authentic Middle Eastern flavors for every dish. Perfect for for marinades, rubs, rice and stews , these spices bring versatility in your kitchen.

• Heart-friendly stews and soups – Ground bay leaves add a subtle herbal touch.
• For fragrant rice and curries – Cardamom and cinnamon enhance both sweet and savory dishes.
• For spicy and sour flavors – Sumac adds a citrusy smokiness to meats and salads.
• For perfectly seasoned dishes – Coriander and Marjoram add depth and richness.

A must-have accessory for every food lover , this set ensures authentic Middle Eastern flavors in your home-cooked meals.

Ingredients and nutrition

• Ground Laurel Leaves - 70g – Gives a subtle herbal touch to soups and stews.
• Ground cardamom – 60g – Warm, sweet and aromatic, ideal for both sweet and savory dishes.
• Ground cinnamon – 70g – A versatile spice for desserts, curries, and spice blends.
• Sumac – 110g – A spicy, citrusy spice traditionally used in Middle Eastern cuisine.
• Ground coriander – 60g – Earthy and slightly sweet, perfect for seasoning meats and vegetables.
• Marjoram – 20g – Fragrant herbs that enhance the flavor of soups, meats, and sauces.

Origin

• Laurel leaves and Marjoram – Sourced from the Mediterranean region, ensuring a fresh, aromatic taste.
• Cardamom and cinnamon – Harvested from rich spice farms in India.
• Sumac and Coriander – Traditionally used in Middle Eastern cuisine to provide an authentic flavor.