Spice Mix for Sprouts

Spice mix for salting fresh sprats – The perfect blend of homemade flavors

This aromatic spice blend has been carefully designed to enhance the flavour of fresh sprats, giving them a rich, balanced flavour. The combination of coriander, allspice, cinnamon, black pepper, cloves, ginger and nutmeg creates a unique and traditional flavour for home-salted fish. For best results, mix with salt and use 3 tablespoons of the mixture per 1 kilogram of sprats.

Packaging:

• jar
• plastic container

Composition and nutritional value

• Coriander – provides a warm, citrus aroma
• All spices – gives a slightly sweet and peppery flavor
• Cinnamon – adds a touch of warmth and sweetness to the mix
• Black pepper – gives a spicy, bright flavor
• Cloves – adds deep, aromatic intensity
• Ginger – gives a mild tartness and a refreshing aftertaste
• Nutmeg – adds a warm, nutty flavor to the mix

Origin

• Latvia