Ground White Pepper
Ground White Pepper
In stock 100
Before you add to cart
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White pepper, like black pepper, is made from the berries of the pepper plant, also known as Piper nigrum. Unlike black pepper, white pepper is obtained from fully ripe berries. These berries are fermented in water, and the outer layer is finally removed, leaving only the inner seed. White pepper is softer than black pepper, but has a sharp and pungent taste and a relatively mild aroma.
White pepper is often added to chicken dishes, fish dishes, sauces, salads, and potato dishes. It is more aromatic than black pepper, so it is not suitable for making sweet dishes.
Packaging
1: Glass container
2: Plastic container
Composition and nutritional value
White pepper: 100% white pepper
Origin
Vietnam

Ground White Pepper
110g - Glass JarGOES WELL WITH
peržiūrėti visus
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Puikiai tinka tiek daržovėms, tiek mėsos patiekalams, labai universalus.
Puikiai tinka tiek daržovėms, tiek mėsos patiekalams, labai universalus.
Puikiai tinka tiek daržovėms, tiek mėsos patiekalams, labai universalus.
Аромат яркий, но не навязчивый, идеально для домашних блюд.
Отличная специя, делает вкус блюда более насыщенным и интересным.
